But you like a softer version, soak the bread for 15-20 seconds. Home » Recipes » Sweets & desserts » Shahi Tukda, Published: Mar 9, 2019 | Last Updated On: Jul 11, 2020 by Neha Mathur. Shahi tukra belongs to the Hyderabadi cuisine. The rabdi to top shahi tukda should be of flowing consistency but not too thin. Subscribe to get daily ideas on meals. Set aside to cool. Pieces of White sandwich bread are fried with ghee or clarified butter and dipped in sugar syrup. Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Desserts, Sweet Meats recipes category. Heat water in a pan and add ½ cup of sugar to it. You can use any combination of slivered nuts to top up your shahi tukda. This is the authentic preparation of deep fried bread slieces in ghee, coated with flavored sugar syrup and thick rabri. I LOVE to see your creations so pin and mention. A lot of farm shops stock some fresh whole milk which works well. Dip bread slices in sugar syrup for 10-20 seconds. There are different stories which relate to the origin of this delicious dessert. It is a very popular classic royal dessert and is said to have originated during the Mughal reign. Servings 6. Many claims that while hunting a Nawab went along the river Nile. Keep stirring the rabdi continuously. I've nurtured Whiskaffair for last 8 years by trying & testing every recipe published. Saffron syrup 20g / 1 tbspn. Bread pieces are deep-fried in ghee and then soaked in sugar syrup and later served with rabri. The rabdi to top shahi tukda should be of flowing consistency but not too thin. For the quick shahi tukda rabdi Remove the crusts of the bread slices and discard. Shahi Tukda Recipe This is the most delicious, easy and quick dessert recipe which everyone can make even a beginner can also make this toast as well.You does not need to do much efforts or this recipe does not need much ingredients too. Shahi tukda is a rich and festive Indian sweet made by soaking fried bread slices in sugar syrup and thickened or condensed milk with spices like cardamom and saffron and garnished with dry fruits. Shahi Tukda Recipe | Indian Bread Pudding. Hi! This is a very popular Indian dessert … Heat water in a pan and add ½ cup of sugar to it. Shahi Tukda is a delicious Indian dessert recipe that is made with Bread which is fried with Ghee and topped with Rabri and dry fruits. Follow recipe step by step and you’ll literally end up licking. Indian Shahi Tukda, or Pakistani Shahi Tukray or Indian bread pudding, whatever you call it, is simply deliciousness in one bowl. Thandai Shahi Tukra is an Indian fusion dish that combines two delicious desi flavours and yet adds a new touch to Thandai. While frying the bread be very carful. Rich in calories, taste, aroma and dare I say looks, this recipe would make you think its a difficult one to make. Read - Shahi Tukra Recipe - How To Make Shahi Tukda Recipe In English. Try not to skip it however, you can skip the saffron if you do not have access to it. Shahi means royal and tukda means piece. Shahi tukra sweet is a traditional Indian dessert of deep fried bread slices dunked in … I'm Neha, Blogger & recipe expert behind WhiskAffair. Posted on Jul 5th, 2017. by Sowmya Venkatachalam. Shahi Tukda Recipe a very popular Dessert in Mughlai cuisine. Shahi tudka or double sweet is the best sweet dish to eat. Cardamomom … Its origins are from the Mughal era, and it quite literally means 'piece of royalty', indicating the richness of this Indian / Pakistani dessert. This is truly a royal dessert, as its name suggests, shahi tukra or shahi tudra is a rich bread pudding with dry fruits, flavored with cardamom. Then, heat ghee in a pan … I tasted Shahi Tukra aka Shahi tukda in ‘Ganges’ restaurant 4 years back! It is a favorite dessert to make during festivals like Ramadan, Eid, Holi, and Diwali. If you like crunchy shahi toast, then dip the bread in syrup for just 5-10 seconds and if you like it soft, then for 15-20 seconds. Take a saucepan and heat water along with sugar, once the sugar dissolves add the saffron strands. secondly, make sure you always soak the bread slices in warm sugar syrup and in rabdi so that the … Check out the step by step pictures for the full detailed recipe. Keep aside until required. He was hungry and stopped by a nearby village for food. Feel free to replace the sugar with sugar free or stevia in this recipe. Categories: Dessert; Sweet Varieties; 5 from 1 vote. You have been successfully subscribed to the Food Newsletter, You have been successfully unsubscribed from the Food Newsletter. Jun 20, 2018 - Shahi tukda is a rich & festive dessert made with bread, ghee, sugar, milk and nuts. Trim the crust and cut each bread slice into round shape with a cookie cutter or a katori. https://www.urdupoint.com/cooking/urdu-recipe/shahi-tukray-6324.html It will fasten the process of making the rabdi. I’m just someone that loves to … Some people call it Shahi Tukra as well. I have made it in a simple way. Here is it. Arrange it on the serving dish. 1 favs 0 coms 257 views Zurayda MASTER CHEF . Here is how to make shahi tukda recipe … Shahi Tukda is a simple yet delicious recipe, which makes for a delightful treat for sweet lovers. Cooking time: 45 minutes Serves: 4 ingredients rights reserved.The Times of India each bread slice into round with... Takes away from the culinary utopia of Hyderabad ), Click here to leave a review and us! Will also tell you how you can also use condensed milk boil the is! Tukda is a favorite dessert to shahi tukda recipe and serve like a softer version, soak the slices... 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