1 box cake mix* 1 can soda* Fresh fruit, optional. Line 12 inch Dutch Oven with foil. Easy clean up – no bowls or measuring cups are even needed. ... Preheat oven to 350 degrees. Cool, Sugar And Serve. I did think about making this cake from scratch, but when I saw all the cake mixes we had stocked up on in the pantry, I decided this would be an easy Dutch oven chocolate cake. (If you want to do the whole bag, go for it!) Add cherry pie filling and pineapple to bottom of Dutch oven. Dump cake truly is the easiest cake you can make. Black Forest Dump Cake. Cake. It’s easier to clean and you can bake the cake, lift the foil out, use the dutch oven for the main course. Bring to a boil, stirring to dissolve sugar. Pour the lemon lime soda over the mixture. See more ideas about dutch oven desserts, desserts, dump cake recipes. Bake in 350 degree oven for 30 minutes, or until toothpick inserted in the middle comes out clean. I used Devil Food’s cake mix for this one. Let these little Chocolate Lava Dutch Oven Cakes cool slightly in the bottom of the oven by removing the lid and setting the oven away from the coals. Spread the pecans evenly over the butter and cake mix. Finally, sprinkle the sugar over all. We made this at our cabin for the Fourth, and everyone loved it. Mix cake mix with the above ingredients, except caramels. Melt 1 Tblsp. To bake the Dutch Oven Chocolate Depression Cake you should have about 14-16 briquettes on top of the lid and about 7 on the bottom. Bake at 350° 35-45 minutes until done. Evenly pour the peaches in the cast iron camp oven. Evenly sprinkle dry yellow cake mix over fruit. The recipe was a winner! Swap out the strawberries for cherry pie … Combine the dry cake mix, dry pudding mix, and milk in a bowl and mix until combined. 723. Variation: Place pecans on top and caramels over them. I make dump cakes all the time in the oven…I use a 13x9x2 glass baking dish…same basic principle…dump in pie fillings, then dry cake mix, I always add pats of butter all over the top of the dry cake mix, bake at 350° for about 30 minutes…give or take…when your cake mix is Brown, it is done…the butter gives the cake mix a buttery taste, and makes it not so dry…good BOTH WAYS!! Add additional fresh fruit if desired (or substitute one can of the pie filling for three cups of fresh fruit). Add cake mix to the dutch oven that is lined and buttered Slowly pour in can of Coke followed by the can of cherry pie filling Stir well before sprinkling chocolate chips on top Open the pie filling and dump it into the bottom of the dutch oven. This ridiculous concoction worked miraculously. Set the Dutch Oven in a fire pit over a hot bed of coals. Lightly sprinkle the top of the dry cake mix with the 7-up/Sprite until the entire cake mix is coated. 6” Dutch oven. Allow cake to bake. Sprinkle the chocolate chips on top of the cake evenly. Use your gloves when you grab the handle, or you can invest in a handy lifter! Drizzle melted butter or margarine over top. See my Dutch Oven Temperature Chart post for number of charcoal briquettes to use and other cooking tips. In a medium mixing bowl, combine the cake mix, chocolate pudding, and cocoa powder. Distribute the butter slices on top of the cake mix. Place pan in a preheated oven, 350, and bake for about 30 minutes, or until cooked through. When the cake is ready, serve it warm and enjoy! Chocolate Pudding Dump Cake. It's one of the easiest recipes you'll ever make and it's absolutely loaded with chocolate. Pour into a greased 12 inch Dutch oven lined with parchment paper. Spray or grease an 8 inch square pan, (I used glass) set aside. Spread cake mix evenly over the peaches, breaking up any clumps. Mix one half can of frosting with the water before adding to the cake mix. DIRECTIONS. Making a Peach Dump Cake. Don’t add the eggs, oil, or water as called for on the box. It takes only 5-10 minutes to get this cake into the oven. The cake mix goes on DRY! Spread into a level layer and close the Dutch Oven. 2 Eggs. 2.Prepared pudding mix with 1 1/2 cups milk. At the end of the 55 minutes, remove the remaining charcoal and ash from the lid of your Dutch Oven. Place a lightly oiled 10 inch dutch oven over a ring of 10 coals. camp dutch oven. 1 dark chocolate cake mix 2 cans cherry pie filling 1 can 7-up or Sprite 2 handfuls chocolate chips (optional) In a 12 inch Dutch oven, pour in both cans of cherry pie filling and add DRY cake mix on the top. Allow your chocolate lava cake to bake for 55 minutes. Cut a circle of parchment paper to fit the bottom of a 4-qt. Chocolate Cherry Dump Cake. Baking. And just look at how fudgy it is! Makes8 servingsIngredients1 can (21 ounces) cherry pie filling1 can (12 ounces) evaporated milk1 package RateCommentSaveShare PrintTotal TimePrep Time: 5 min. It’s super easy to make too. Step Two: Break the Honey Maid squares into pieces and cover the cake, mix a few pieces into the cake pieces. Remove the Dutch Oven from the heat source, and allow it to stand for 10 minutes before serving. It is a tasty treat of cherries, pineapple and sort of a crumb cake. Reasons To Make This Cake: The combination of chocolate and cherries is irresistible. Preheat oven for 5 minutes. You’ll love this dessert. Your friends and family will rave about this delicious dessert. Use a chocolate cake mix or a pudding in the mix chocolate mix. It takes about two minutes to throw in the Dutch oven and cooks in about 30-40 mins. ! Place the cubed butter evenly on top of the mixture. 1.Preheat oven to 350 degrees. Combine 1 1/2 cups sugar and water in a small saucepan or second dutch oven. Frosting should be smooth and runny to allow for easy mixing into batter. Take a few moments to lick all of the utensils used to prepare the cake. SmokingPit.com - Chocolate Pudding cake recipe cooked in a 10" Lodge Dutch oven in my Scottsdale Santa Maria style wood pit. Let’s face it, when you are baking a chocolate cake on a camping trip, easy is the way to go. I usually fix “Dump Cakes” in a foil lined dutch oven. Chocolate and Cherry Dump Cake. Recipe by Bush Cooking. This dump cake may not be the prettiest cake you make anytime soon, but it is mighty tasty. Let’s get started! Step Three: Layer on the Hersheys Chocolate Bars (I used about 5 bars, you can use more or less depending on what you like). While cake is baking, melt half of a bag of chocolate chips in a double boiler. Pour into Dutch Oven and sprinkle top with the unwrapped caramels. Dutch Oven Chocolate Lava Cake. Chocolate Dump Cake Recipe. Here’s step by step directions on how to make a Peach Dump Cake. Chocolate Cherry Dump Cake #bushcooking #dutchoven #dumpcake #chocolatecake. The Secret to Great Dutch Oven Chocolate Cake. Dump the cake mix, pudding mix, and milk into a large bowl, mix thoroughly. Quickly pour the water over the mixture and stir all the ingredients together. Everyone loved the gooey, rich, chocolaty-cherry dessert. They will fall as they cool. Top with whipped cream. If you are using a Dutch oven liner gently place into the Dutch oven. Cake mix (yellow, white, chocolate), enough for 2 layers Butter or margarine You have lots of possibilities here. Add 10-12 hot coals to the lid of the oven. Remove from heat. Pour batter into the greased baking pan. After about 30 minutes, begin checking the cake … ! Note: This is an easy-to-make desert which is perfect for the campsite. Remove from oven and enjoy! Even with the addition of the rich fudge layer, the recipe is only 4 ingredients! Sprinkle the box of chocolate cake mix evenly on top of that. Dump cakes are a very popular and easy dessert to make in a Dutch oven while camping. Pour 1/3 cup oil and the vanilla into a second container with a snug lid. Sprinkle cake mix evenly over the top of the pie filling. Variations We’ve Tried: Red Velvet Cake Mix, Sprite, and Mixed Berry Pie Filling; Chocolate Cake Mix, Dr. Pepper, Chocolate Pie Filling Bake time: 35 min. Combine flour, sugar, dried buttermilk, cocoa, baking soda, salt, and 1/2 cup chocolate chips in a lidded container or a resealable plastic bag. Ingredients: 1 Stick of Butter (no margarine) 4 Squares of Bakers Chocolate (semi-sweet or unsweetened) 2 Egg yolks. Add lid with 16-18 coals on top. Cook covered, over low coals for 20-25 minutes. Step One: Tear the Angel Food cake into pieces and place in the bottom of the dutch oven. Every 15 minutes, turn your dutch oven about 1/4 turn. Stir until all the chocolate is melted. In a sauce pan or another Dutch oven melt the butter and the chocolate. butter in dutch oven and swirl to evenly coat pan. You can do it in an unlined oven … Pre-heat 12-inch Dutch oven to 450°F. Serve your Dutch Oven Chocolate Lava Cake with Vanilla Ice Cream or whipped cream. Use any variety of chocolate cake mix you prefer. Add in the milk and stir until just combined. 1 cup of powdered sugar. ½ Cup of flour. August 2020. 1 Pinch of Cinnamon. Using a large mixing bowl, add prepared pudding into dry cake mix along with the 2 tablespoons milk and vanilla extract. Bake in the oven for 30-45 minutes and serve warm! Serve warm. It’s a darker chocolate. Spread pie filling evenly in the bottom of a 10- or 12-inch Dutch oven. Roughly chop the miniature peanut butter cups, fold into batter. This will get the temperature close to 350 degrees. I also made Kash’s Red Raspberry Dutch Oven Cobbler Get on your pioneer. Dump the 2 cans of cherry pie filling into the bottom of the pan. Oct 12, 2020 - Explore Leslie Dye's board "dutch oven desserts" on Pinterest. 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